Akaun(Cooking Potash)

$4.25

Numerous cuts of meats and some locally grown vegetables in Africa have a relatively tough consistency that requires prolonged cooking times to achieve the desired tenderness. African cooks have relied on the use of Akaun as a tenderizer for centuries and now it is available for your use! Add just a dash when boiling dried leaves or your favorite cuts of meat for a quicker cook time!