ABOUT AFROFOOD

Africa is a continent of more than a billion people residing in more than 50 countries.  Each of these countries is at a different level of development with varying climates, terrains and cultural influences.   Cooking styles and ingredients – including available spices – also differ from region to region.  This spice line represents popular spices from the four corners of the continent enabling home chefs to bring the intense flavors and aromas of African cuisine to their own dishes.